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Cannabis Pizza Sauce

Everybody loves pizza. For the cannabis connoisseurs,  this recipe is much more than a tasty slice of cheese and pepperoni. This “potza sauce” is one of the tastiest ways to medicate.


  • 1 can tomato paste (6 oz)
  • 1 cup water
  • 1/2 cup CannaOil
  • 2 cloves garlic, minced
  • 1/2 tablespoon dried basil
  • 1/2 tablespoon dried oregano
  • 1/2 tablespoon dried rosemary
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper


  1. Mix all ingredients in small saucepan and stir well.
  2. Bring mixture to a light boil.
  3. Turn heat to low and simmer for 30 minutes. Stir occasionally.
  4. Remove pan from heat, let cool.
  5. Transfer cooled sauce to mason jar and cover.
  6. Chill sauce in refrigerator for 2 hours before serving for best flavour. 

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